Experts Apply Microbiome Research to Agricultural Science to Increase Crop Yield

May 14, 2020 | Biology

Stay updated on the latest Biology news anytime you want. Lab.Equipment is here to provide up-to-date articles from trusted online sources today. This article is freshly curated from from Phys.Org:

The global demand and consumption of agricultural crops is increasing at a rapid pace. According to the 2019 Global Agricultural Productivity Report, global yield needs to increase at an average annual rate of 1.73 percent to sustainably produce food, feed, fiber and bioenergy for 10 billion people in 2050. In the US, however, agricultural productivity is struggling to keep pace with population growth, highlighting the importance of research into traditional practices as well as new ones.... Find the entire article at the Phys.Org Blog.

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